Monday, April 7, 2008

Solved a problem

I haven't liked using strawberries in green smoothies because it turns them brown. Even if they taste good, it has been hard to stomach drinking something brown. Here's my solution for a bright pink smoothie:

1 beet*
1 banana
6-8 strawberries
1/2 bunch romaine
water

*since I'm working with a food processor, I microwaved my beet for 30 seconds and plunked it in ice water before blending.

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